Easy Sheet Pan Chicken Fajitas

Name: Easy Sheet Pan Chicken Fajitas
Prep time: 10 min
Cook time: 30 min
Total time: 10 min
Yield: 5
Cuisine: Mexican
Ingredients: 2 lb Chicken Thigh (breast if you want a leaner cut); 24 oz Fajita Vegetables; Avocado Oil Spray; Taco Seasoning

10 mins prepServes 5

This week I prepped an oldie but goodie — easy Sheet Pan Chicken Fajitas 🍗

5 servings

What you need

1 tbsp taco seasoning

2 lb chicken thigh

1 fl oz avocado oil

24 oz veggie mix

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Instructions

1. Slice the chicken into strips.
2. On a baking pan, add fajita vegetables & chicken strips.
3. Spray with Avocado Oil Spray and season with a packet of Taco Seasoning.
4. Toss in the oven for 25-30 minutes at 400* F. Optional: broil on high for an additional 2-3 minutes if you like them charred like me.
5. Let them cool down & enjoy in bowls, burritos, tacos, or salads. The sky is the limit ☺️

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Easy Sheet Pan Chicken Fajitas

What you need

Instructions

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