MEXICAN BREAKFAST FOR WEIGHT LOSS: QUESADILLAS DE CHORIZO | Jai
MEXICAN BREAKFAST FOR WEIGHT LOSS: QUESADILLAS DE CHORIZO
3 mins prepServes 1
If you’re short on time but want a high protein and low carb breakfast, this is for you! It comes together in 10 minutes and packs tons of flavor. This will easily become a weekday staple on your fitness journey!
1. Chop vegetables and measure out chorizo and cheese.
2. Add the chorizo to a hot pan on low medium heat and cook for 3-4 minutes.
3. Add the onion and zucchini. Cook for 3 minutes.
4. Add the egg whites and salt to taste. Combine well and cook until the eggs are thoroughly cooked through.
5. Dip the tortilla in the egg mixture for flavor and add to a hot comal.
6. Add half the cheese, the egg mixture, and the other half of the cheese.
7. Leave on the comal until the tortilla is golden brown and the cheese has melted. Enjoy alone or with a side of fruit.
