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MEXICAN MEALS FOR WEIGHT LOSS: BISTEC A LA MEXICANA | Jai

MEXICAN MEALS FOR WEIGHT LOSS: BISTEC A LA MEXICANA

MEXICAN MEALS FOR WEIGHT LOSS: BISTEC A LA MEXICANA

15 mins prepServes 4

This one pot meal can be ready in under 30 minutes and requires simple ingredients that make this a balanced meal. It’s low enough in calories to add toppings and/or sides of choice! You can pair this with frijoles de la olla, queso fresco, crema, or low calorie tortillas!

4 servings

What you need

cilantro

1 bunch cilantro

pepper

salt

1 tsp salt

paprika

flank steak

1 ¼ lb flank steak

white onion

garlic clove

2 clove garlic clove

avocado oil

1 fl oz avocado oil

roma tomato

bouillon

serrano pepper

2 serrano pepper

jalapeno

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Instructions

1. Slice vegetables, cilantro, and beef into 1 inch pieces. 
2. Grease a pan with avocado oil spray and add the beef. Cook for 5 minutes and season with salt, pepper, and minced garlic. 
3. Add in the onions and jalapeños. Cook for 3 minutes. 
4. Add in the tomatoes and cook for 4 minutes. Season with tomato bouillon and paprika for color. 
5. Divide into 4 equal servings about 1 cup guisado plus sides and topping of choice - 30 grams avocado and 4 low calorie tortillas.

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