NO COOK LUNCH FOR WEIGHT LOSS: BUFFALO CHICKEN SALAD

Name: NO COOK LUNCH FOR WEIGHT LOSS: BUFFALO CHICKEN SALAD
Prep time: 5 min
Total time: 5 min
Yield: 2
Cuisine: American
Ingredients: 12.5 oz chicken breast; 2 tbsp light mayo; 50 g non fat Greek yogurt; 0.33 cup Buffalo sauce; 1 piece celery stalk; 0.25 cup chopped onion; garlic powder; salt

5 mins prepServes 2

As we continue our transition back to school, let’s keep meals easy & stress free. This lunch takes 5 minutes to put together and is the perfect balance of protein, carbs, and veggies to help you finish off the school day. To do lists will inevitably get longer but you still need to find time to honor your needs and take care of yourself. If we aren’t taking care of ourselves, we can’t be our best selves for the little ones.

2 servings

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Instructions

1. Finely chop celery and onion. Drain canned chicken (you can also boil chicken breast or use rotisserie).
2. Add to a bowl with the rest of the ingredients.
3. Divide into 2 servings. Enjoy in a snack platter, wrap, or sandwich.

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NO COOK LUNCH FOR WEIGHT LOSS: BUFFALO CHICKEN SALAD

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