NO COOK LUNCH FOR WEIGHT LOSS: ENSALADA DE ATÚN

Name: NO COOK LUNCH FOR WEIGHT LOSS: ENSALADA DE ATÚN
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Mexican
Ingredients: 7 oz light tuna; 30 g light mayo; 0.5 cup sliced romaine lettuce; 4 tbsp red onion; 0.25 cup corn; 1 piece lime; Jalapeño mustard; Pickled jalapeños; 2 tbsp pickled jalapeño juice

5 mins prepServes 1

I love ensalada de atún when I’m short on time but be sure to pack a toothbrush if you have meetings after lunch 🤭 Serve on tostadas, in a low carb wrap, or with baked crackers.

1 servings

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Instructions

1. Chop all vegetables. 
2. Drain the can of tuna & if used canned corn drain as well. 
3. Add all chopped vegetables and ingredients into a bowl and mix well. 
4. Add toppings/sides of choice and enjoy!

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NO COOK LUNCH FOR WEIGHT LOSS: ENSALADA DE ATÚN

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