Sheet Pan Fajita Tacos (Mexican Meals for Weight Loss) | Jai
Sheet Pan Fajita Tacos (Mexican Meals for Weight Loss)
10 mins prepServes 4
Toss these fajitas in the oven for a quick and easy meal. Everything can be on the dinner table in 30 minutes, making them perfect when you’re short on time. These fajitas are also meal prep friendly and focus on weight loss.
1. Pre heat the oven to 425° F.
2. Chop the vegetables and chicken into 1 inch slices.
3. Add the vegetables and chicken to a baking sheet and lightly spray with avocado oil.
4. Add the fajita seasoning and simmer sauce. Mix well and make sure the contents are evenly spread.
5. Bake for 20-23 minutes and optionally broil for 2-3 minutes. Once done, top with cilantro.
6. To make one serving of the chipotle crema, mix 40 grams of Greek yogurt, 1-2 tablespoon of lemon juice, and 1-2 tablespoons of chipotle salsa.
7. Quesadillas: warm up 3 low carb tortillas. Add 1/4 cup fat free mozzarella to each tortilla. Divide 1/4 of the fajitas amongst the 3 tortillas. Fold and cook until the tortilla is golden brown.
8. Serve with a side of chipotle crema and enjoy!
