TURKEY STIR FRY

1. Chop your vegetables.
2. Grease a pan with avocado oil spray and in the all the vegetables except the zucchini. Season with minced garlic, salt, and pepper.
3. Cover and cook for 4 minutes.
4. Add in the ground turkey, salt, and pepper. Cook for 6-7 minutes. Once it is about 80% done, combine with the vegetables.
5. Add in the zucchini and stir fry sauce. Mix well.
6. Cover and cook for 8-9 minutes or until the zucchini is cooked through.
7. Divide into 4 equal servings (1.5 cup), top with sesame seeds, and add a side of choice.